For many women who have battled breast cancer, the journey to motherhood and breastfeeding can seem daunting. If you’re a survivor, you may have questions about safety, feasibility, and potential challenges associated with breastfeeding, and we’re here to help.
In this blog, we address the breastfeeding considerations for two types: reduction mammoplasty and breast implants. Our hope is that moms feel armed with the information they need to move forward with their breastfeeding goals.
While you probably have a desired breastfeeding plan in place (good for you, mama!), you may still have some questions about the beginnings of breastfeeding. Here are our ABCs of breastfeeding to help you get through the first week with your breastfed baby.
Many new moms often wonder if they can safely enjoy a glass of wine or a beer while still breastfeeding responsibly. There are some important rules and guidelines to remember about drinking alcohol safely while you are breastfeeding. Keep reading to learn more!
Whether you are storing breast milk at room temperature, refrigerated, or frozen, it has a limited lifespan and should be used before losing nutrients or turning sour.
In order for breast milk to provide the most nourishment possible for healthy growth and development, it needs to be used within a certain timeframe. That period can vary greatly depending on your method of storage!
Your body is providing your baby with the unique milk they require for their best development. It’s reassuring, right? Until a surprise like strawberry-colored milk or green and blue tinges appear during a pumping session. Learn more about your breast milk color in this blog.
The supply and demand process of breast milk production will usually lead to the right amount of milk for your growing baby. Baby asks to eat, you feed your baby, and your milk components and amount produced adapt to your baby’s fluctuating needs.
Validate your login